Friday, May 06, 2016

Cinco de Mayo · Epcot Style

I'll be the first to admit that we've never been big Cindo de Mayo-ers, but I don't need a reason to enjoy sipping on margaritas + stuffing my face with tacos (big surprise there). When the opportunity to visit Epcot arose yesterday afternoon, we decided to join in on the festivities. As I mentioned in my Goals for May post, we (my mama, G and myself) recently became Disney annual passholders. Yesterday was the first day we've visited since purchasing our passes. It's been about five years since our last visit to Epcot, so it was a real treat ― especially since their International Flower and Garden Festival is still in full swing!

All of their Disney-themed topiaries + exhibits were incredible. And then there were the drinks. Epcot is really the place to go if you want to "drink around the world", as they say. We started off with a rosa margarita, an elderflower watermelon sangria and a frozen mango margarita in Mexico (we were sharing all of these drinks, just fyi). Then we worked our way to a piña colada in Morrocco, followed by a "la vie en rose" frozen slush in France. Just when I thought our drinking endeavor had come to a close, G spotted a sign for frozen spiked chai lattes, so we couldn't pass up trying that one. All of the drinks we got were fantastic, but my favorites were the sangria, piña colada + spiked chai. We enjoyed strolling around the world, drinks in hand.

Now, you'd think we would choose to eat Mexican for dinner like the majority of the people visiting yesterday. But, surprisingly enough, none of us were feeling it. We opted for Chinese food instead, lol. We chose a sit-down restaurant (which I wouldn't recommend). The food was okay. I guess I just had higher expectations because of the crazy prices. I think it'll be best to snack our way through the parks in the future, unless we're celebrating a very special occasion! After we finished eating, we made ourselves comfy on a bench and waited for IllumiNations (their firework show) to begin. It was actually chilly outside when the sun went down, which was odd for a May evening in Florida. Disney definitely knows how to put on some great firework shows, that's for sure. It was a very memorable day, to say the least. Now, onto the good part — photos!

"She looks thirsty!"
Haha, on that note, it's a wrap!

Wednesday, May 04, 2016

4 on the Fourth

Woah. Let me brush the dust off this space as it's been laying dormant since the middle of March (my bad). I've fallen behind on sharing over the last few months, but there hasn't been anything life-altering, per se. I'll just focus on a few recent events.

1. I've been reading tons lately. Honestly, I feel like I've read more books in the past five months than I have in years. The Bullet by Mary Louise Kelly is the one I'm sucked into at the moment. I'm a little over halfway through it.

2. I'm not sure if I shared, but G received his GED back in January and he recently enrolled at SPC. He starts in the fall and I couldn't be more proud of the steps that he is taking to better our life together. I, on the other hand, still have one exam to knock out ... math. Dun, dun, duuuuuuun, lol. I've been studying each day and it's slowly starting to come back to me. Fractions and algebra and geometry, oh my. However, I do feel as though I'm understanding it better now than I did whenever I was in high school so that's a good sign! After I receive my GED, I'm planning on enrolling at the same school as G. I'll probably only be able to take 1-2 classes a semester with work, but it's a better plan than waiting until after he's finished. Imagine that. The girl who was so against going back to school has changed her mind. I'm excited, although a little nervous.

3. In other news, I dyed my hair purple the other day (bottom left photo). Although it came out a tad bit on the red side of the spectrum. G keeps saying it looks like sangria, lol. Don't get me wrong, I love it! It just wasn't the exact shade I was going for.

4. On May 1st, my mama celebrated 30 years as a small business owner. We rounded up all of our employees and took them out for a nice dinner at Olive Garden to commemorate the special occasion. Just a heads up, if you have never tried their steak gorgonzola alfredo, you have really been missing out. It was great having everyone together. We really have a great team and I'm thankful for their hard work + dedication to our little family business. Without them, we wouldn't have gotten this far.

And, as a bonus, happy Star Wars Day to my fellow SW lovers out there :)